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Watch History
Genre:
Food & Feed applications
The potential of microalgae and seaweeds in aquafeeds
December 3, 2024
Exploring the functional components of microalgae for aquafeeds
December 3, 2024
Positioning algae products as ingredients in commercial aquafeeds
December 3, 2024
The hidden huge scale of microalgae production in aquaculture
December 3, 2024
Innovation in microalgae production for aquafeed: Archimede Ricerche case story
December 3, 2024
Industrial case studies – Variconaqua
December 3, 2024
Industrial case studies – Proviron
December 3, 2024
Industrial case studies – Tomalgae
December 3, 2024
Phycotoxins: new potential risks in the food and feed chain. An entomophagist’s point-of-view
December 3, 2024
From seaweed to Carrageenan
December 3, 2024
Production of proteins for aquafeed from seaweed: a Norwegian case study
December 3, 2024
Algae as a protein-rich source of nutrition – trends, timing, applications
December 3, 2024
Regulatory considerations for alternative proteins derived from algae
December 3, 2024
Balancing extraction efficiency against protein function for microalgae protein isolates
December 3, 2024
Functional proteins from single-cell proteins
December 3, 2024
Extraction and applications of macroalgal proteins: advantages and caveats!
December 3, 2024
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